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HS 02.07.44

Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, fresh or chilled

WCO HS 20226-digit subheading

HS 02.07.44WCO HS 2022

Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, fresh or chilled

Section: I; Live animals; animal products
Chapter: 02; Meat and edible meat offal
Heading: 02.07; Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen
Level: Subheading; International 6-digit level (WCO HS 2022)

This is the international 6-digit HS code. Your country may use additional digits for national tariff purposes. For UK tariff and duty rates, check the UK Trade Tariff. For US rates, check the USITC HTS.

Related Codes Under 02.07

Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, fresh or chilled

Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, frozen

Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, fresh or chilled

Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen

Meat and edible offal; of turkeys, not cut in pieces, fresh or chilled

Meat and edible offal; of turkeys, not cut in pieces, frozen

Meat and edible offal; of turkeys, cuts and offal, fresh or chilled

Meat and edible offal; of turkeys, cuts and offal, frozen

Meat and edible offal; of ducks, not cut in pieces, fresh or chilled

Meat and edible offal; of ducks, not cut in pieces, frozen

Meat and edible offal; of ducks, fatty livers (foie gras), fresh or chilled

Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen

Meat and edible offal; of geese, not cut in pieces, fresh or chilled

Meat and edible offal; of geese, not cut in pieces, frozen

Meat and edible offal; of geese, fatty livers (foie gras), fresh or chilled

Meat and edible offal; of geese, cuts and offal, excluding fatty livers, fresh or chilled

Meat and edible offal; of geese, cuts and offal, excluding fatty livers, frozen

Meat and edible offal; of guinea fowls, fresh, chilled or frozen

← Heading 02.07: Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen

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