HS 02.06

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies; fresh, chilled or frozen

9 subheadings · Chapter 02: Meat and edible meat offal

WCO HS 20229 subheadings
HS 02.06WCO HS 2022
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies; fresh, chilled or frozen
Subheadings
9
6-digit subheadings under this heading
Chapter
02
Meat and edible meat offal
Section
I
Live animals; animal products
Level
Heading
4-digit heading (WCO HS 2022)
World Customs Organization (HS 2022)checked 2026-07-24verified

Subheadings

02.06.10
Offal, edible; of bovine animals, fresh or chilled
02.06.21
Offal, edible; of bovine animals, tongues, frozen
02.06.22
Offal, edible; of bovine animals, livers, frozen
02.06.29
Offal, edible; of bovine animals, (other than tongues and livers), frozen
02.06.30
Offal, edible; of swine, fresh or chilled
02.06.41
Offal, edible; of swine, livers, frozen
02.06.49
Offal, edible; of swine, (other than livers), frozen
02.06.80
Offal, edible; of sheep, goats, horses, asses, mules or hinnies, fresh or chilled
02.06.90
Offal, edible; of sheep, goats, horses, asses, mules or hinnies, frozen
← Chapter 02: Meat and edible meat offal

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