HS 02.02

Meat of bovine animals; frozen

3 subheadings · Chapter 02: Meat and edible meat offal

WCO HS 20223 subheadings
HS 02.02WCO HS 2022
Meat of bovine animals; frozen
Subheadings
3
6-digit subheadings under this heading
Chapter
02
Meat and edible meat offal
Section
I
Live animals; animal products
Level
Heading
4-digit heading (WCO HS 2022)
World Customs Organization (HS 2022)checked 2026-07-24verified

Subheadings

02.02.10
Meat; of bovine animals, carcasses and half-carcasses, frozen
→
02.02.20
Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen
→
02.02.30
Meat; of bovine animals, boneless cuts, frozen
→
← Chapter 02: Meat and edible meat offal

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